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Walnut Balsamic
Bottle of Walnut Balsamic Vinegar
 
Standard Price: $22.00



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Description
 
HIGH QUALITY BALSAMIC VINEGARS,
Our premium barrel aged walnut balsamic vinegar is all natural, simply the best and versatile. Balsamic vinegar is made from the juice of just-harvested white grapes (typically, Trebbiano grapes) boiled down to approximately 30% of its original volume to create a concentrate (or must), and it has been made in Modena and Reggio Emilia, Italy since the Middle Ages. Produced in the traditional fashion and aged for at least 18 years in oak barrels, our Traditional Balsamic vinegar is one of the finest from Modena, Italy. Because of the arduous production process, only a limited amount of traditional balsamic vinegars make it to the US market each year and Olive Oil & Beyond is very proud to be able to offer a large variety of premium balsamic. The love and dedication that goes into producing this exquisite example of balsamic vinegar has led to its P.G.I certification, which stands for Protected Geographical Indication; it is a high honor in the country with some of the world's highest standards for its food products. A P.G.I. certification ensures that the balsamic vinegar is made according to traditional, time-honored methods, using only approved ingredients and is produced in Modena and Reggio Emilia, Italy. This certification stands for exceptional quality and a deep love for producing only the finest traditional balsamic vinegars in the world.

Our premium naturally aged Walnut Balsamic vinegar is a hybrid of 18-year-old Traditional Balsamic vinegar and premium walnuts, making it a delicious blend of premium walnuts and Trebbiano grapes.

PAIRING SUGGESTIONS:
With the rich, creamy earthiness of the walnut mirrored against the luxurious and tart traditional balsamic vinegar, our Walnut Balsamic is a true luxury vinegar. When paired with any of our premium Italian classic extra virgin olive oils, such as our Itrana or Coratina, it becomes the perfect dressing for dark greens, dried cranberries, gorgonzola cheese and roasted beets. To do dessert as the French do, drizzle a few drops on top of your cheese platter.. e voila!

BARREL AGED | HONORED WITH 4 LEAF | CERTIFIED | ALL NATURAL | GLUTEN FREE | VEGAN | FREE OF ADDITIVES OR PRESERVATIVES
At Olive Oil & Beyond we are constantly looking for and evaluating new products.

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