Home > Fine Vinegars > Balsamic Signature Reserve (SR1250)
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Description   Our premium naturally aged balsamic vinegar simply is the best and versatile. Balsamic vinegar is made from the juice of just-harvested white grapes (typically Trebbiano) boiled down to approximately 30% of its original volume to create a concentrate, and it has been made in Modena, Italy, since the Middle Ages. True balsamic vinegar is aged for a minimum of 12 years in wooden barrels. It is rich, glossy, deep brown in color and has a complex flavor that balances the natural sweet and sour elements of the cooked grape juice with hints of wood from the casks. The love and dedication that goes into producing this exquisite example of balsamic vinegar has led to its P.G.I. certification, which stands for Protected Geographical Indication; it is a high honor in the country with some of the world's highest standards for its food products. A P.G.I. certification ensures that the balsamic vinegar is made according to traditional, time-honored methods, using only approved ingredients, and is produced in Modena or Reggio Emilia, Italy. This certification stands for exceptional quality and a deep love for producing only the finest traditional balsamic vinegar in the world. Our Balsamic Signature Reserve 1250 vinegar is unlike any other our customers have tried. It is an unique with an unforgettable flavor. This condiment embodies the simplicity of the past, combined with the refinement of a product of choice, which blends with different flavors. Obtained from the careful marriage of cooked must and wine vinegar, left to age over 8 years in barrels made of precious wood, it has been lovingly cared for over the years according to the traditions and is made exclusively for OO&B. Due to it's high density it contains 12g of Sugar or 2.4% Carbohydrate. PAIRING SUGGESTIONS: Our Balsamic Signature Reserve 1250 has a relatively high degree of acidity compared to our SR 1300 or SR 1330 series, with distinct flavors that lend a light and discreet taste to various uses. Perfect uncooked, to flavor salads, raw vegetable dips and thinly sliced raw meat. Also a perfect base when cooking game and poultry. A true, valued touch that can at the same time transform the simplest dish into a refined dish. Packaged in our elegant gift box. Certified, Aged over 8 Years, Modena & Reggio Emilia, Italy. Gluten Free, No Preservatives, No Additives.. We Also Recommend... Raspberry Reserve Puree Lavender Syrup Roasted French Walnut Chestnut Honey -RAW Standard Price: $30.00 Standard Price: $14.00 Standard Price: $22.00 Standard Price: $17.00

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