Nothing says Calabria like figs! The chunks of figs in this jam will transport you to Southern Italy's rocky terrain, where the figs grown there are unsurpassed. Created by Paradiso di Golosi, a small factory run by two brothers and their family in the small town of Buonvicino, Cosenza, Calabria, this preserve is unlike any you have ever tried!

PAIRING SUGGESTIONS:
Try our Calabrian Fig Preserve with your next cheese plate; it will transform everything from simple goat cheese to tangy Gorgonzola! Looking for a new appetizer idea? Check out ours-- Flank Steak with Goat Cheese on Toast, over on our Blog. A dollop of our Calabrian Fig Preserve adds the perfect hint of rich, sweet flavor! It is also the perfect secret ingredient to add to your reduction sauces for meats, especially pork, along with our Fig Balsamic vinegar.