Unlike other brands, whose process is to
infuse the oil with truffle flavor, we Masterfully
Steep High Quality Italian Black Truffles with
our organic Moraiolo olives, resulting in density unparalleled by other
methods… You can taste the differences. Our high-quality Truffle Oils are a
culinary delight. Buttery and smooth in consistency and alive with flavor,
these oils will satisfy discriminating gourmets and novice cooks alike.
No chemicals or preservatives.
No extract. No flavoring Ever!
Our Ultra Premium Black Truffle olive oil
boasts an intense, earthy flavor. Exquisitely produced in small batches by
artisans who steep premium truffles in extra virgin olive oil, the Black
Truffle oil is stronger than our White Truffle. Its aroma is musky and fruity,
and its flavor is complex and familiar—true to its fungal family, rich,
luxurious and robust.PARING SUGGESTIONS:
Use this oil sparingly to finish soups, sauces, potatoes, or pasta. Drizzle it gently over appetizers, cooked meats, or pizza to add a hint of truffle flavor as they head to the table. Or use it to add a gourmet twist to home-made French fries.
100% Extra Virgin Olive Oil